Hercule and 1608 Cheeses

Nothing is more authentic than fondue made with cheeses from the Charlevoix region, inspired by the best Swiss recipes. Prepared with Hercule and 1608 cheeses, this easy-to-serve fondue will reveal all the pleasures of this traditional dish.

Ingredients: Cheese (unpasteurized and pasteurized milk, salt, bacterial culture, rennet, microbial enzyme), wine, water, cornstarch, garlic, pepper.

Contains milk. May contain nuts.

Product of Canada

400 g