A premium pork-based delicacy hailing from Mantua, Italy. This carefully cured and lightly smoked Italian speck offers a delicate balance of flavor, combining aromatic spices and a tender texture. Perfect for charcuterie boards, gourmet sandwiches, or as an ingredient to elevate your favorite dishes, this speck is a true taste of Italian tradition.

Ingredients: Pork meat, salt, dextrose, spice extract, sodium nitrate.

Product of Italy

70 g