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Thursday Cottage Toffee Apple Curd

Thursday Cottage Toffee Apple Curd
$17.50
DESCRIPTION

Made with fruit, sugar, fresh pasteurised free-range eggs and pure country butter. The ingredients are slowly and gently mixed in curd kettles until they are ready to be filled into glass jars.

Ingredients: Sugar, Pasteurised Free Range EGG, Pasteurised Free Range EGG yolk, Salted Butter (MILK, Salt), Apple Puree Concentrate (7%), Muscovado Sugar, Apple Powder (2%), Lemon Juice concentrate, Acidity Regulator: Citric Acid, Gelling Aged Citrus Pectin, Natural Flavouring.

250ml.

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