These appetisingly spiced, all-butter biscuits have a melt-in-the-mouth texture, with the Isle of Mull Cheese flavour gently warmed with harissa. Harissa paste is a North African or Middle Eastern staple, blending chilli with garlic and other choice spices. Our organic blend is warm without being hot, with earthy cumin to the fore, and a supporting cast of other fragrant spices. You may need to enjoy a refreshing drink alongside these. Perhaps a dry riesling or a fruity red? We encourage you to conduct your own research into what makes your preferred pairing!
Ingredients: Wheat flour (wheat flour, calcium carbonate*, iron*, niacin*, thiamin*), butter (milk) 32%, isle of mull cheese (milk) 17%*, harissa paste 6% (chilli flakes 36%, cumin 19%, ground coriander, garlic powder, tomato puree, sugar, lemon juice, paprika, cayenne pepper, star anise), sea salt*, raising agent: ammonium carbonate. *non organic. made with 81% organic ingredients.
For allergens, see ingredients in bold.
May contain soya, nuts and peanuts.
Product of the UK
100g
