Celebrate Valentine's Day with our unique heart-shaped cheese cake. Topped with charcuterie, fresh seasonal fruits, dried fruits, and nuts. Comes with crackers and our À la table honeycomb. Feeds 2-4...
Indulge in our Valentine's Day Grazing Box—a luxurious assortment featuring our signature À la table chocolate jaguar spread, Fromagerie la Suisse Normande Le Petit Normand Cheese, Godminster heart-shaped cheddar, À...
Our boxes just became a little bit sweeter! Crumbly and decadent, these Vanilla Bean Shortbreads are made with creamery butter and real vanilla beans. Satisfy your cravings any time of...
Pasteurised cow's milk cheese from a herd of Somerset cows. Produced in Lincolnshire, England. Handmade from a 70-year-old recipe, it is coated with a wine-red wax. 100% organic cheese, ideal...
The recipe for COWS Creamery Cheddar comes from the Orkney Islands, north of mainland Scotland. The milk of Holstein Cows from the small local farms in the rolling hills of...
Premium butter containing 84% butter fat. Cultured butter is made from cream that is cultured with active bacteria and has a distinctive, slightly tangy taste. It can be used interchangeably...
Celebrate with Charbonnel et Walker our finest milk chocolate Marc de Champagne truffles. Our unique English recipe features an intense sensation of Marc de Champagne, velvety milk chocolate and dusted...
Charbonnel et Walker iconic pink Marc de Champagne truffles. A luxurious white chocolate truffle with a hint of strawberry and velvety milk chocolate Marc de Champagne centre, all rolled in...
A good, old-fashioned and very creamy fudge made just the way it should be, with real butter from an age-old, Scottish recipe. Presented here in one of our signature clip-top...