The fame of Isigny butter dates back to the XVI century. A while later, in the XIX century, the Parisian population consumed almost 800,000 kg per year of the butter....
The Isigny AOP butter is produced only in a small area in Normandy. It is the result of churning of the best Isigny creams. The flavors and aromas of the...
The Isigny butter is produced only in a small area of Normandy. It is the result of churning of only the best of Isigny creams. The flavors and aromas of...
Spice up your grazing box with Olive & Olives jalapeño stuffed olives. These pitted, small Manzanilla Spanish olives add that extra kick to any grazing platter or box with the extra flavour. Ingredients:...
Calling all blue cheese lovers, this one is for you. Top your grazing box with Olive & Olives blue cheese stuffed olives. These pitted, small Manzanilla Spanish olives are a great...
Pitted green olives prepared by the Silver & Green team. Marinated in a blend of sunflower oil and extra virgin olive oil loaded with basil. At Silver & Green we...
Pitted Kalamata olives prepared by the Silver & Green team. Preserved in a blend of sunflower oil and extra virgin olive oil. At Silver & Green we create all our...
Pitted green olives prepared by the Silver & Green team. Marinated in a blend of sunflower oil and extra virgin olive oil loaded with basil. At Silver & Green we...
