Pitted green olives prepared by the Silver & Green team. Marinated in a blend of sunflower oil and extra virgin olive oil loaded with basil. At Silver & Green we...
Soft, crunchy sea salt flakes contain the perfect balance of natural minerals, offering a fresh intensity and clean taste to enhance any dish. Ingredients: sea salt flakes with no additives...
Avonlea Clothbound Cheddar's recipe comes from the Orkney Islands, north of mainland Scotland and is hand made in the style of the great traditional English cheddars. The milk of Holstein...
The fame of Isigny butter dates back to the XVI century. A while later, in the XIX century, the Parisian population consumed almost 800,000 kg per year of the butter....
The crudités platter will be the hit of the party. Filled with your not-so-average veggies, and hummus. This is a great appetizer option that feeds 4-8 people. Note, products are...
A crunchy cracker for any soft cheese.
Ingredients: Wheat flour, extra virgin olive oil 11%, autolysed yeast, dried chives 2%, sea salt, sodium bicarbonate ( raising agent).
Product of the British Isles
125 g
Moo Crisps are COWS Creamery's tasty new oven baked cheddar cheese snack. A light and airy snack with a satisfying crunch. Moo Crisps are high in protein, gluten free, and made...
Pasteurised cow's milk cheese from a herd of Somerset cows. Produced in Lincolnshire, England. Handmade from a 70-year-old recipe, it is coated with a wine-red wax. 100% organic cheese, ideal...
Pitted green Halkidiki olives stuffed with a whole garlic clove preserved in a blend of sunflower oil and extra virgin olive oil. At Silver & Green we create all our...
