Apricots "Rosé de Provence" are one of the essential specialties of the House, candied whole artisanally in our Factory in Aix-en-Provence. This variety is recognizable by its characteristic pink dot...
A festive treat, Iced Chestnuts are seasonal and awaited by all gourmets at the end of autumn. Maison Parli has selected exceptional Chestnuts, handcrafted in the respect of the fruit...
Presented in an elegant bright orange box, this assortment brings together 5 specialties of the House: calissons, sugar orangettes, white nougat, fruit pastes and Gourmet Promenades, a mixture of almonds...
Thanks to a traditional recipe and a high rate of 42% almonds, these Calissons offer a refined flavor, mixing the sweetness of almonds with that of fruits candied artisans. Ideal as...
Made from organic goat milk, this beautiful rustic cheese is ripened for a minimum of two months. Its dark natural rind is partially covered with whitish velvety veining and has...