BEST SELLER – White Truffle Oil 

Premium virgin oil combined with the highest quality white truffles is an exclusive, modern culinary ingredient used to impart the flavor and aroma of truffles to a dish.

The ingredient is commonly used as a finishing oil in a variety of dishes, including truffle fries, pasta dishes, pizzas, and puréed foods such as mashed potatoes, and deviled eggs.

• This white truffle oil blend is made from a blend of extra virgin olive oil, sunflower oil and grape seeds oil, which keep the flavor of truffles intact, and make it unique, exclusive and distinctive.
• ALL NATURAL flavor and ingredients. (Extra virgin olive oil blend and fine white truffles)
• Design for home cooking,  exclusive kitchen, and chefs.
• This is a condiment oil to refine the taste of your dishes and used for dressing only.
• NOT to be used for cooking, frying or sautéing.
• White truffle oil, once opened, should be stored in a cool dark place, a cool store is an ideal environment.
• Opened truffle oil will usually keep for about 12 months.
• Product of Europe

3.38oz/100ml