In the Christmas Cake with Extra Virgin Olive Oil and Candied Oranges there is not a gram of butter and milk derivatives. Dedicated to those who, every year, are forced to give up the slice of Panettone: with the Filippi Christmas Cake everyone can have their own, well-deserved, slice of dessert!
The oranges are candied naturally, like all the fruit used in the Pasticceria Filippi laboratory and EVO oil is produced by an Italian oil mill that uses only artisanal methods and not invaded, collects only green olives and extracts the oil through cold pressing.
It is not easy to produce quality leavened products with extra virgin olive oil: any pastry chef can confirm it. For this reason the cake 100% Olio Evo Filippi have become one of the leading products of Filippi production.