Tiny sardines (sardinillas) from Galicia, Spain. Hand-packed in a delicious sauce made from tomato, sunflower oil, onion and spices. Rich in vitamins D and B12, they are also an excellent source...

Découvrez le hareng canadien au poivre concassé, attrapé à l'état sauvage de Wild Canadian Seafood, provenant tout droit des eaux froide et pures de la côte est du Canada.  ...

This classic single-estate Balsamic vinegar offers a sharp note that enhances raw vegetables and is perfect for salads. A drizzle of the Rossa (Red) Bordolese renders everything fresh, spontaneous, lively...

This red wine vinegar is made using Lambrusco grapes and aged in oak barrels. A full-bodied and smooth tasting vinegar perfect for salads and vegetables. A must have in any...

A luxurious preserve made with 60% Scottish strawberries bursting with fruit flavour. Slather on scones for a superb strawberry experience. Ingredients: Product of Scotland 340 g

A traditional British pickle that compliments aged cheddars and English lagers. This sweet and sour chutney is wonderful enjoyed with a traditional Ploughman's lunch or spread on a sandwich with...

This delicious chutney from Mrs. Bridges is a take on a traditional English pickle with a slightly fruiter flavour.  An excellent partner for any British-inspired cheeseboard. Ingredients: Sugar, Malt Vinegar (BARLEY),...

Sweet and sticky, this classic fig preserve makes the perfect pair for cheeses of all kinds. Ingredients: Product of Scotland 340 g

A great product to pair with a cheeseboard. Enjoy with brie or camembert. A delicious sweet spread that compliments strong cheese perfectly. Made in copper pans in small batches. Ingredients: Brown...