The fame of Isigny butter dates back to the XVI century. A while later, in the XIX century, the Parisian population consumed almost 800,000 kg per year of the butter....
Serve with apple pie, scones, muffins, waffles, pancakes and berries, or stir into pasta, soups and sauces for extra richness.
Ingredients: Pasteurized cream (milk)
Product of England
170g
Introducing a delightful morning indulgence with our breakfast butter. Crafted with the finest ingredients: infused with the warmth of cinnamon and the sweetness of our 100% raw honey, this velvety...
Experience a fiery fusion of flavour with our Peperoncini Compound Butter. Handcrafted with the finest ingredients, this zesty blend combines creamy butter with the bold kick of peperoncini peppers, creating...
The Isigny AOP butter is produced only in a small area in Normandy. It is the result of churning of the best Isigny creams. The flavors and aromas of the...
The Isigny butter is produced only in a small area of Normandy. It is the result of churning of only the best of Isigny creams. The flavors and aromas of...
The fame of Isigny butter dates back to the XVI century. A while later, in the XIX century, the Parisian population consumed almost 800,000 kg per year of the butter....
Premium butter containing 84% butter fat in comparison to the 80% in regular butters. Our butter is made by churning the cream slower and longer in traditional churns. This creates...
